Menu

Our menu changes every month.
Lunch Menu: 14€ = Starter + main course

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Domu Mia Food

Starters

Burrata BIO with raw ham from Norcia

18 €

Selection of Italian cheese and charcuteries

22 €

For 2 people

Beef tartare with truffles and hen’s bottarga

21 €

Tuna carpaccio with orange and pistachio

18 €

Broccoli and celery root velloutè with bread crumbs parfumed with rosemary

10 €

Fried egg yolk with pecorino cheese sauce

14 €

Main Courses

Housemade maloreddus in campidanese sauce

18 €

Spaghetti with clams and bottarga

20 €

Housemade ravioli stuffed with ricotta and truffle with cacio e pepe

28 €

Swordfish with taggiasche olives, cappers powder, anchovies oil and tomatoes confit

24 €

Sliced deer filet with myrtle sauce and vegetables of the season

29 €

Housemade tagliatelle with oyster mushrooms and guanciale

22 €

Risotto with saffron, pears and gorgonzola cheese

23 €

Fresh paccheri with savoy cabbage, toasted nuts and salty ricotta

  • 19 €

Grilled tuna with fresh spinach

27 €

Dessert

Tiramisù

7 €

Selection of Italian cheeses served with artisanal honey

12 €

Panna Cotta

7 €

Pineapple carpaccio served with fruit sorbet

9 €

Seadas with Sardinian wildflower honey

10 €

Domu Mia Drinks

Soft

Acqua 0,70cl

4.5 €

Coca cola

3 €

San Pellegrino Orange

3 €

San Pellegrino Lemonade

3 €

Ice tea

3 €

Apple Juice

2.5 €

Orange Juice

2.5 €

Tonic

3 €

Aperitifs and Cocktails

Crodino (non-alcoholic)

4 €

Spritz Aperol/Campari

9 €

Negroni

10 €

Gin Tonic with rosemary and black pepper

9 €

Virgin Mojito

5€

Crodino con Porto

8 €

Beers

Ichnusa classica

5 €

Ichnusa non filtrata

5 €

Ichnusa cruda

5 €

Red Wines

Aglianico di Benevento IGT Cantina Tombacco

26 €

Rosso Piceno DOC Cantina CastelSole

20 €

Anzenas Cannonau di Sardegna DOC Cantina di Dolianova

30€

Turriga Cantina Argiolas IGT

125€

Perdera, Monica di Sardegna DOC Cantina Argiolas

25 €

Korem, Isola dei Nuraghi IGT, Cantina Argiolas

68 €

Carignano del Sulcis, Rocca Rubia riserva, Santadi

55 €

Alghero rosso, Tanca Farra, Sella e Mosca

43 €

White Wines

Pecorino Cantina Umani Ronchi

29 €

Vermentino Costamolino Cantina Argiolas

25€

Santesu, Isola dei Nuraghi IGT Cantina di Dolianova

23 €

Giunco, Vermentino di Sardegna DOC, Cantina Mesa

39 €

Capichera IGT, Cantina Capichera

73 €

Prendas, Vermentino di Sardegna, Cantina di Dolianova

29 €

Rosè Wines

Maiana rosato Salice Salentino DOC Cantina Leòn de Castris

25 €

Serra Lori rosato, Cantina Argiolas

25 €

Còte de Provence, By Ott

38 €

Sparkling Wines

Lambrusco Concerto Reggiano DOC, Medici Ermete 2018

35 €

Franciacorta ‘61 Brut Rosé DOCG

55 €

NV Champagne, Jean-Luc Vergnon, Eloquence, Grand cru, Blanc de Blancs

85 €

Bolla, Prosecco Superiore DOCG Brut

35 €

Coffee Bar

Espresso

2.5 €

Macchiato

2.5 €

Espresso deca

2.5 €

Cappuccino

3.5 €

Latte

4 €

Selection of tea “Palais des thes”

4 €

Fresh Mint Tea

3.5 €

Digestifs

Amaretto Disaronno

8 €

Limoncello

7 €

Mirto homemade

7 €

Limoncello’s cream homemade

7 €

The Kraken Rum ambrato

9 €

Grappa barrique 703

9 €

Abba ardente

7 €

Sambuca

7 €
Rue Vanderkindere 244, 1180 Uccle, Belgium