Sardinian Dinner at Domu Mia

Wednesday 23 January 2018 from 19h30
35€ per person drinks excluded

3 Menu proposed:

Meat:

Starter:

• Selection of Sardinian cheeses:
  Semi-matured Pecorino and goat cheese, goat cheese and Pecorino Fiore Sardo DOP cured 18 months with honey multi-flowers

Main course:

• Malloreddusu lamb ragì

Dessert:

• Seadas with eucalyptus honey

Fish:

Starter:

• Gratinated mussels

Main course:

• Homemade Sardinian Anelli  with saffron sauce, zucchini and langoustine

Dessert:

• Seadas with eucalyptus honey

Vegetarian:

Starter:

• Cauliflower carpaccio marinated with lemon

Main Course:

• Sardinian fregola with porcini mushrooms

Dessert:

• Seadas with eucalyptus honey

Book on Facebook @Domu Mia, by email info@domumia.be or by phone 023548268