Sardinian Dinner at Domu Mia
Wednesday 23 January 2018 from 19h30
35€ per person drinks excluded
3 Menu proposed:
Meat:
Starter:
- Selection of Sardinian cheeses:
Semi-matured Pecorino and goat cheese, goat cheese and Pecorino Fiore Sardo DOP cured 18 months with honey multi-flowers
Main course:
- Malloreddusu lamb ragì
Dessert:
- Seadas with eucalyptus honey
Fish:
Starter:
- Gratinated mussels
Main course:
- Homemade Sardinian Anelli with saffron sauce, zucchini and langoustine
Dessert:
- Seadas with eucalyptus honey
Vegetarian:
Starter:
- Cauliflower carpaccio marinated with lemon
Main Course:
- Sardinian fregola with porcini mushrooms
Dessert:
- Seadas with eucalyptus honey
Book on Facebook @Domu Mia, by email info@domumia.be or by phone 023548268