Domu Mia Food

Starters

Burrata BIO with raw ham from Norcia

18 €

Selection of Italian cheese and charcuteries

20 €

Swardfish carpaccio marinated with rosemary served with tomato confit and guacamole sauce

18 €

Beef tartare with low cooked egg and truffle

23 €

Pumpkins velouté with pumpkins powder and bread crumbs parfumed with rosemary

10 €

Housemade vegball with rosemary’s mayo and caramelized onions

15 €

Main Courses

Housemade maloreddus in campidanese sauce

17 €

Spaghetti with clams and bottarga

19 €

Housemade ravioli stuffed with ricotta and truffle with cacio e pepe

25 €

Swordfish with taggiasche olives, cappers powder, anchovies oil and tomatoes confit

24 €

Housemade tagliatelle with porcini mushrooms and grilled nuts

22 €

Risotto with crunchy guanciale, pumpkins cream and his powder

22 €

Fresh paccheri with cherry tomatoes, beans and mussels

20 €

Sliced deer filet with myrtle sauce and vegetables of the season

29 €

Mussels sauté with tomato sauce

19 €

Dessert

Tiramisù

7 €

Selection of Italian cheeses served with artisanal honey

10 €

Panna Cotta

7 €

Pineapple carpaccio served with fruit sorbet

9 €

Seadas with Sardinian wildflower honey

8 €
Rue Vanderkindere 244, 1180 Uccle, Belgium