Domu Mia Food

Starters

Burrata BIO with raw ham from Norcia

18 €

Selection of Italian cheese and charcuteries

20 €

Beef Carpaccio with truffle

18 €

Fried yolk with pecorino fondue

12 €

Swardfish carpaccio marinated with rosemary served with tomato confit and guacamole sauce

18 €

Bruschetta with beef tartare, mayo’s tomato, black garlic and caramelised onions

21 €

Main Courses

Housemade maloreddus in campidanese sauce

17 €

Spaghetti with clams and bottarga

19 €

Housemade ravioli stuffed with ricotta and truffle with cacio e pepe

25 €

Swordfish with taggiasche olives, cappers powder, anchovies oil and tomatoes confit

24 €

Housemade tagliatelle with asparagus sauce, pecorino and guanciale

21 €

Risotto with cheek peas sauce tomato confit and aubergine’s powder

21 €

Fresh paccheri with swardfish, lemon and mint

22 €

Grilled octopus with mashed potatoes and truffles

29 €

Sliced angus beef with aubergin’s cream, tomatoes and crunchy parmesan cheese

27 €

Dessert

Tiramisù

7 €

Selection of Italian cheeses served with artisanal honey

10 €

Panna Cotta

7 €

Pineapple carpaccio served with fruit sorbet

9 €

Seadas with Sardinian wildflower honey

8 €
Rue Vanderkindere 244, 1180 Uccle, Belgium