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Rue Vanderkindere 244, 1180 Uccle, Belgium

Rue Vanderkindere 244, 1180 Uccle, Belgium

ristorante e gastronomia italiana

Main Courses

Housemade maloreddus in campidanese sauce

Spaghetti with clams and bottarga

Housemade ravioli stuffed with ricotta and truffle with cacio e pepe

Swordfish with taggiasche olives, cappers powder, anchovies oil and tomatoes confit

Sliced deer filet with myrtle sauce and vegetables of the season

Housemade tagliatelle with oyster mushrooms and guanciale

Risotto with saffron, pears and gorgonzola cheese

Fresh paccheri with savoy cabbage, toasted nuts and salty ricotta

Grilled tuna with fresh spinach

Rue Vanderkindere 244, 1180 Uccle, Belgium